Rabu, 30 Desember 2009

Going Bananas! Why Not? They Are Good For You

By [http://ezinearticles.com/?expert=Michael_M_Walsh]Michael M Walsh

Have you ever wondered where monkeys get their boundless energy and dexterity from? One can only marvel as with a sparkle that leaves us gasping they catapult from tree to tree, ricochet from branch to branch, and sprint through the undergrowth. You could be forgiven for thinking they have gone bananas. Well maybe they have done just that.

The banana fruit contains three natural sugars, which are very important to us all. These are sucrose, fructose and glucose combined with essential fibre. Together they give the body a considerable and sustained boost in energy levels.

Two bananas will give you enough energy for a strenuous 90-minute workout so it is hardly surprising that athletes favour it. No risks either with the drug analysts.

It gets better. Sustainable energy levels isn't the only way a banana can help us keep fit. Consider also the excellent effects it has on other maladies, some of which are down to modern lifestyles. The health service would be much relieved by putting this vital fruit on the tables of the nation.

RAISING THE SPIRITS

MIND, the mental health charity recently carried out a survey of people suffering from depression. It revealed that many felt their melancholia lift shortly after eating bananas. There was good reason for their renewed feeling of wellbeing. Bananas contain tryptophan, a protein which the body converts into serotonin. This is known to help you relax, improve your mood and generally make you feel happier. Similarly Seasonal Affective Disorder (SAD) can be much relieved by tryptophan.

Like acne pre-menstrual syndrome is a rite of passage as time takes its toll. Why not cheat by putting bananas on your shopping list? Your glucose levels are regulated by vitamin B6 and a regular intake stabilises your moods. In fact B vitamins are an excellent nutrition for the entire nervous system.

Lifestyle and modern processed food, and perhaps too much alcohol intake can lead to anaemia but here again, bananas which are high in iron stimulate the body's natural production of haemoglobin, helping to return balance to the body's essential absorption of this vital mineral.

"REDUCE THE RISK OF A STROKE BY 40%"

Another bane of modern living, or a consequence of extended living, is of course high blood pressure. Many of the over fifties regulate theirs by taking prescribed medicine such as Perindopril. But this wonderful tropical fruit has a high content of potassium whilst at the same time is low in salt so will help to keep your blood pressure at a safe level without adversely affecting your quality of life.

We all know about the U.S. Food and Drug Administration's scientific excellence It was entirely in agreement with the banana industry's claim that including the fruit in one's diet helped to reduce blood pressure and lessen the risk of a stroke.

According to research in The New England Journal of Medicine, eating bananas as part of a regular diet can cut the risk of death by strokes by as much as 40%.

Not clever by half? We have all heard that IQ levels can be demonstrably increased through listening to classical music but by eating bananas? It seems so. Two hundred students at a Twickenham school were given an intelligence boost when their daily diet became banana-based. There was none of that familiar drowsiness associated with lessons and exams. In fact the increase in alertness was clear.

It seems that the almost magical properties of bananas can improve the quality of our lives in one way or another. Because they are high in fibre, constipation becomes less of an issue so feel free to empty the bathroom cabinet of laxatives.

HAVE YOU EVER SEEN A HUNG-OVER MONKEY?

You had a heavy night, your head is thumping and your tongue is disgusting. You're hung-over. Try this remedy. Whisk yourself a real banana milkshake and include liberal spoonfuls of honey. The fruit will settle your tummy, the honey restores your body's sugar levels, whilst the milk reduces the effects of de-hydration.

Those who suffer from heartburn, and we all do from time to time, will find that our wonderful fruit is high in anti-acid. Expectant mums also know that morning sickness can be a thoroughly unpleasant and recurring experience. It is a condition not helped by low blood sugar levels, which banana intake relieves.

Talking of mum conditions, in hot climates it doesn't help when high temperatures are present during childbirth. Many cultures see bananas as a 'cooling' fruit that can lower both the physical and emotional temperature of expectant mothers. In Thailand for example, pregnant women eat bananas to ensure their baby is born with a cool temperature.

Climate change means that no one is free of the risk of mosquito bites and many will testify to the relief gained by rubbing the inside of a banana skin on the affected area.

THE ANSWER TO STRESS

Contrary to popular opinion being overweight is a condition often found in stressful jobs. The constant pressure, according to scientists at the Institute of Psychology in Austria, leads to gorging on comfort food, low in nutritional value, high in fat.

Potassium is a vital mineral, which helps normalize the heartbeat, sends oxygen to the brain and regulates the body's water balance. When we are stressed, our metabolic rate rises, thereby reducing potassium levels. These can be rebalanced with the help of high-potassium banana snacks.

The report concluded that to avoid food cravings induced by pressure we need to control blood sugar levels by snacking on high carbohydrate bananas food frequently. By doing so we satisfy the cravings whilst giving our bodies the essential minerals needed to combat the consequences of stress, without putting on weight.

TUMMY REPAIR KIT

Ulcers are yet another ailment of modern society often caused by irregular and inappropriate meals, and of course stress. This disabling affliction can be eased by including bananas as part of a balanced diet. It really does bring relief to the delicate membranes and soft textures of the intestinal system.

Anyone who has ever given up smoking will tell you of the cravings endured. One expert claimed that it was easier to get a person unhooked from heroin than it was to free them from addiction to nicotine.

Can enjoying this tropical goody really help? Yes it can. When one's body is going through this particular profound shift it needs to recover its non-nicotine equilibrium. Undoubtedly the B6, B12 contained in bananas, plus the additional potassium and magnesium helps the body recover from the effects of nicotine withdrawal.

WARTS AN' ALL

Warts can be stressful wherever they appear, especially for those conscious of their appearance, their health and those they come in contact with. Many swear by the healing properties experienced when the inside section of banana skin is placed over the wart, and fastened there by surgical tape or a plaster.

Never underestimate the power of nature harnessed inside a banana fruit. The doctor's advice is to keep away - by eating an apple a day. But the humble banana has four times an apple's protein, twice its carbohydrate, three times the phosphorus, five times the vitamin A and iron, and twice the other vitamins and minerals. It is also rich in potassium. It is simply one of the best value foods around.

This could be the opportunity to give doctors some well earned time off. After all, surely avoidance of ailments is better than cure. No wonder there are so many maxims associated with monkey guile, cuteness, agility and energy. ©

Article Source: [http://EzineArticles.com/?Going-Bananas!-Why-Not?-They-Are-Good-For-You&id=3479971] Going Bananas! Why Not? They Are Good For You
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Stop Eating Sugar Tips - 7 Ways to Stop Eating Sugary Foods

By [http://ezinearticles.com/?expert=Adrian_Anley]Adrian Anley

Briefly let's take a look at what is actually going on with your body when you binge and continually eat the wrong foods. Stop Eating Sugar Tips, will be brief but educational so try to stay focused.

When you eat the body begins to digest food immediately and the carbohydrates you have eaten enter the blood. The pancreas is stimulated to produce insulin in order to lower the amount of sugar in the blood. This is a safety mechanism to prevent the sugar in the blood from rising too high. The sugar with the insulin moves into your body's cells to be used or turned into glycogen and stored away for later.

With excess carbohydrates or sugars the pancreas becomes over stimulated and starts to send out too much insulin. Basically, eating lots of sugars causes blood sugar to lower which in turn affects how you feel, your cravings and your health.

The brain only uses glucose for fuel and so the symptoms we feel when our blood sugar is out of balance are dizziness, irritability, feeling faint, confusion anxiety, mood swings and headaches. Unfortunately, what usually happens is a person would eat even more carbohydrates and sugars to "feed the fix" in a belief that it will go away. This is the start of a vicious cycle of addiction.

The answer to avoiding the ups and downs and stop eating sugar begin maintaining a well balanced blood sugar level is to start eating more of these:


Complex carbohydrates
Proteins
"Good" fats
Water-rich foods
Un-processed foods
High fibre content


By eating these types of foods the insulin response from the pancreas is not erratic and the sugar levels in the blood remain steady. You will begin to feel calmer and more satisfied.

Eating to keep blood sugar levels steady



To have a stable blood sugar level and be free from food cravings you will need to eat in a way that creates balance inside your body. When we are in a healthy and balanced state we tend to crave healthier water-rich foods such as vegetables and salads. The body is always seeking to equalize. When out of balance the body will just crave more carbohydrates in an attempt to self correct itself. So, a vicious cycle begins.

Ways to stop eating sugary foods




Eat vegetables at every meal. You will get plenty of fibre which is essential for digestion as well as providing the feeling of fullness.
Read the food labels. Maybe this seems obvious but it is very important to be aware of the many hidden sources of sugar in certain foods. Other types of sugar are honey, maple syrup, glucose, fructose, maltose, sorbitol and corn syrup.
Eat more foods such as fish, lamb, beef, turkey, duck and chicken.
Watch out for dairy products. Milk and yoghurt actually contain more carbohydrates than protein so when you are consuming these try to take notice of your reaction to the sugar as in some people these can trigger hunger or cause fatigue.
Try Hypnosis. This is a way to break deep-seated patterns by changing the perceptions of your subconscious. You can hypnotize yourself into preferring those foods that are better for you.
Take a look at your life. Is there something or someone missing that drives you to comfort eating? This is one of the stop eating sugar tips most of us take for granted. We all crave love, peace, safety and comfort. Learn to fulfill your deeper needs without being caught in an endless cycle of cravings.
Physical Exercise. Having a well balanced body and physical activity goes hand in hand and should not be taken lightly. Incorporate a physical activity as a regular routine in your new lifestyle. Yoga is a perfect choice where you will learn how to breathe correctly and add flexibility to your muscles.


So, as in the ways to stop eating sugary foods, you must change your inner state; your mind, body and spirit to coincide with your new healthy eating habits. All this as a whole will help create a perfectly balanced body for as long as you choose.

Want an eating plan that lets you eat foods you like and still lose weight fast? Visit Fat Burner Plan today and get information about a weight loss plan that can get you started today. Click http://fatburnerplan.net for great weight loss tips.

Article Source: [http://EzineArticles.com/?Stop-Eating-Sugar-Tips---7-Ways-to-Stop-Eating-Sugary-Foods&id=3483362] Stop Eating Sugar Tips - 7 Ways to Stop Eating Sugary Foods
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Child Nutrition - B is For Barry the Banana

By [http://ezinearticles.com/?expert=Amber_Cabrera]Amber Cabrera

Bananas have many surprising health benefits. Here are some facts about bananas:

Bananas can stimulate the production of hemoglobin in the blood which can fight anemia.

High in potassium and low in salt, bananas are the perfect food for reducing blood sugar levels and stroke risks.

Bananas are also high in fiber which can aid in remedying constipation.

College students everywhere will appreciate this one. To cure a hangover, make a banana milkshake with a touch of honey. The honey builds sugar levels, the banana calms your stomach and the milk re-hydrates your body.

For antacid relief from heartburn, eat a banana.

Eating bananas between meals help fight morning sickness by keeping blood sugar levels up.

Rub a mosquito bite with the inside of a banana peel. This is supposed to alleviate the swelling and irritation.

Bananas are a high carbohydrate food and are therefore great in avoiding sudden food cravings.

Vitamin B6 regulates blood glucose levels. This can affect your mood. Eat a banana in the case of PMS where this often occurs. Trying to quit smoking? Bananas have high levels of Vitamin C, A1, B6, B12, potassium and magnesium which are perfect for assisting the body to recover from nicotine withdrawal.

Place a piece of banana skin on a wart with the yellow side out. Hold the skin in place with plaster or surgical tape. Whether it is bananas or other fruits or vegetable, find those healthy foods that appeal to your child(ren) and then use them in a variety of different recipes.

There is a book called The Adventures of Tommy The Tomato by author and nutritionist, Jay Holt. It's a fantastic book of color-filled illustrations for both children and parents about nutrition. Tommy and his friends are a group of fruits and vegetables who teach kids about the fun of eating healthy. Each character is named after a letter of the alphabet, so it's easy to follow and reinforces primary learning. Children relate to each page of the story while learning about good nutrition. You can find out more at [http://www.tommythetomato.com]http://www.tommythetomato.com.

Article Source: [http://EzineArticles.com/?Child-Nutrition---B-is-For-Barry-the-Banana&id=3463224] Child Nutrition - B is For Barry the Banana
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Selasa, 29 Desember 2009

How Spices Can Help Improve Your Health



By Donna Cope


Spices add variety to our food and they also smell good. But did you know that spices can improve your health? Below are a list of common spices and the health benefits you can realize by using them.


  • Ginger - Ginger is great for relieving nausea and can also help soothe a headache. Compounds in ginger block the production of pain-causing chemicals as well as relax blood vessels.

  • Cinnamon - By adding a little cinnamon to any sweets, you can block some of their unhealthy effects. In one study, diabetes patients saw their blood sugar plunge by 30% and had lower cholesterol levels. Another study found that taking half a teaspoon of cinnamon with a tablespoon of honey each day can relieve arthritis pain in as little as a week.

  • Sage - The spice sage has been synonymous with wisdom for centuries and now new research proves that it really does boost your brain power. Apparently compounds in sage prevent the breakdown of a chemical called acetylcholine--this chemical transmits messages in the brain.

  • Vanilla - Research has shown that vanilla-scented rooms tend to help people fall asleep faster and feel better rested the following morning. New research suggests that vanilla's aroma contains chemicals that work biologically.

  • Allspice - Allspice contains an oil called eugenol. This essential oil boosts circulation, warms the body and kills fungi and bacteria. The aroma has also been shown to improve mood.

  • Peppermint - The scent of peppermint increases activity in the area of the brain responsible for alertness and arousal. Research shows that it can even reduce driver fatigue and car accidents. Studies have also shown that peppermint can make athletes perform better and work harder without even noticing.

  • Cloves - Researchers in Japan have found that the scent of cloves increases beta waves in the front of the brain, leading to more alertness, concentration and energy. Cloves have even been shown to improve memory and boost happiness levels.

Donna works as an accountant with a large corporation. In her spare time, she enjoys reading, writing and listening to music as well as watching old movies. She has recently learned how to build websites. Check out her latest effort related to handbags for women at http://www.handbagsforwomenshop.com.




Article Source: http://EzineArticles.com/?expert=Donna_Cope


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Food Labeling Terms and What They Mean to You

By [http://ezinearticles.com/?expert=Anna_Maria_Volpi]Anna Maria Volpi

There is a lot of confusion on the food labels and even if more than 30% of consumers read them, only half understand the terminology. The most important parts of the food label are the "Nutrition Facts" and the "Ingredients list".

Calories and serving sizes

The first number to look for in the "Nutrition Facts" is the calories. Calories are an essential number if you are trying to control your weight, but calories alone will not give you the entire picture. What you really have to look for in the label are two numbers: "Calories" and "Serving Size". In fact it is common practice for the manufacturers to try to keep the calorie number low not to alarm the consumers and they achieve that lowering the portion size.

If you read closely the label you will discover that some serving sizes as indicated on the labels are ridiculously low. The portion size for potato chips indicated by the manufacturers on the bag is around one ounce or 10 to 15 chips and accounts for about 150 calories. In a bag they say there are about 15 servings. It is evident that this is not realistic information. If you snack in the morning eating half a bag you are in reality ingesting well over 1000 calories, and since the average calories per day for an adult are about 2000, you have already ingested about half your daily calorie allowance.

Fat and cholesterol content

The second very important piece of information is the fat and cholesterol content. Watch out for saturated and trans fats (also called trans fatty acids). In the ingredient list look for "partially hydrogenated" or "hydrogenated," which means the product contains trans fats. These are the bad fats and you should limit their intake as much as possible. Also cholesterol content should be low especially if you are approaching middle age or your have a history of hearth, coronary or arteries problems.

Sodium

Sodium should be limited to about 2,300 mg or about one teaspoon of salt per day. The quantity is further reduced if you have health problems like hypertension (high blood pressure.) In this case the total amount of sodium should be less than 1,500 mg per day. The sodium indicated on the labels will give you an idea of the quantity you are going to ingest while you eat that specific product. To go back to the potato chips example, sodium content would be about 200 mg per serving, but if you eat half a bag of chips you have now consumed about 1500 mg that is almost your complete recommended daily intake.

Sugar

Sugar is a direct factor in calories increase. The ingredients list sometimes indicate sugars with aliases like high fructose corn syrup, dextrose, molasses, invert sugar, turbinado, etc. If you are trying to control your weight and calorie intake chose products with low sugar content.

Dietary Fibers and Vitamins

A healthy diet should be rich in fibers. It is important to have at least 24-25 grams of fibers per day. Consider foods with high fiber content like whole grain cereals and breads. Remember that nothing compares to fresh food and vegetables when it comes to providing good fibers and especially vitamins.

Percentage daily values

The "Nutrition Facts" label should also indicate the suggested quantities based on a 2000 calories diet. This would give you an idea of how much each component should supply to your diet per day:
Total fat less than 65g, saturated fat less than 20 g, cholesterol less than 300 mg, sodium less than 2400 mg, potassium 3500 mg, total carbohydrates 300g, fibers 25g.

Ingredients list

Manufactures have to list all ingredients listed in order by weight [1]. Therefore if you are buying a can of marinated olives and water is listed before the main ingredients you should be suspicious about what you are buying. This is also very important information for anyone with food allergies. also, there are recommendations set by the FDA on what the food manufactures can claim is light or low fat, reduced or free. As an example "Healthy" food must be low in fat, with limited cholesterol and sodium. "Free", "Low sodium", "Low cholesterol", etc. on the package means the product contains only tiny amounts of the ingredient per serving. "Reduced" or "Light" should contain from 25% to 50% less fat or ingredients than the regular product. "Low calorie" should contain a maximum of 40 calories per serving, but again, what is the serving size?

In conclusion, it is extremely important to read the "Nutrition Facts" and the "Ingredients list". It is also very important also to use your own good sense and judgment in order to make the right choices.

[1] FDA, Food Labeling Guide, September 1994; Revised April 2008, Guidance for Industry, A Food Labeling Guide.

About the author:

© 2005 http://www.annamariavolpi.com traditional Italian cooking food recipes for tiramisu, pasta, pizza, lasagna, risotto, gnocchi and much more, articles and food newsletter.
Anna Maria Volpi is a cooking instructor and personal chef in Los Angeles.

Permission is granted for this article to reprint, distribute, use for ezine, newsletter, website, as long as no changes are made and the copyright, resource box, and ACTIVE LINK to her website are included. Not including active link is considered copyright infringement. As a courtesy please inform Anna Maria if you use this article: [mailto:anna@annamariavolpi.com]anna@annamariavolpi.com.

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Sabtu, 26 Desember 2009

Traditional Or Modern - Considering Possibilities With Goji Berries

By [http://ezinearticles.com/?expert=Jason_Main]Jason Main

In spite of the fact that the world has gone high-tech, there remain things, which prove that people are still in touch with traditions. On a closer look at the products in the market today, there is an abundance of evidences that people have not entirely relinquished what could be viewed as somewhat historical ideas that are outside the boundaries of what's scientific and new.

If you are not convinced with this impression, take a look at the highly marketed products today and you would see a lot of herbs, fruits and other naturally abundant things that are being promoted for their health benefits. It is undeniable that these products are receiving warm consideration and many people who are after a healthy lifestyle and a sound manner of taking care of themselves purchase them.

One of these products is the goji berries. These are exotic fruits sourced out from several Asian countries such as China, Mongolia and Tibet. One would still not see a US-based or homegrown goji berry up to this time, but these fruits are available in the US markets both in dried and juice forms.

The berries are claimed to be high in essential nutrients that could promote defense against cancers and boost the immune system for a better resistance against common illnesses.

Goji berries are used in the ancient Chinese art of medicine. Traditional Chinese medicine includes adding these berries to congee or as an ingredient for making tea and other extracts. Some of the claimed benefits attached with the fruits are a boost to the immune system, improvement of the eyesight, inhibition of the oxidizing reactions of the free radicals to avoid cancer, improved sexual health, among others. Although there are no extensive researches to ground these claims, one cannot undermine the fact that historically, people have survived with the traditional use of this fruit as alternative care. Further, because the fruit's products are quite natural, one can expect an intake of lesser amount of artificial preservatives, which contain chemicals considered to be harmful to the body.

For more information on [http://www.goji-berries.ws/the-health-wonders-of-goji-berry-juice]Goji Juice, visit the author's [http://www.goji-berries.ws/]Goji Berries blog

Article Source: [http://EzineArticles.com/?Traditional-Or-Modern---Considering-Possibilities-With-Goji-Berries&id=3474482] Traditional Or Modern - Considering Possibilities With Goji Berries
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Goji Berries - Nature's Secrets and Our Health

By [http://ezinearticles.com/?expert=Jason_Main]Jason Main

From the natural, rich endowment of Asian nature originates a wonder food that benefits every individual who eats it. From the robust environmental conditions of the Himalayas and some China regions are the goji berries. These fruits thrive in these harsh conditions to become one of the richest sources of essential compounds that give great health benefits.

With a bright red color and oval-shaped appearance, the fruit is a tableau of nature's mystery that waits to be revealed when tasted. The berries have a delightful and pleasurable taste that is similar to a kiwi and cherry. This tangy, exotic taste is not the only natural wonder that the fruit has. When consumed, the fruit brings longevity and more power to the immune system as two of the various benefits of eating the fruit.

Traditional practices of medicine in China has involved the use of these berries in curing many of the illnesses related to blood circulation, mental and sexual health, free-radical reactions and metabolic issues. Recent studies are being conducted to see the relevance of the fruit intake in lowering blood pressure and cholesterol, in protecting the kidneys, decreased cancer susceptibility, memory enhancement, sexual health, and even sleep disorders. If scientifically proven cure these issues, the fruit can have a significant impact on the development of treatments for weak immune system disorders such as HIV and lupus.

The fruit is also being avowed as one of the naturally occurring fountains of youth. The anti-aging properties of goji berry have been an alternative popularly taken during the ancient times and until now in the many regions of China. The fruit has traversed hundreds of years while maintaining a revered reputation for its wonderful properties. The experience of these luxurious health benefits is unlocked by bringing the product of nature to our own tables.

For more information on Goji Berries, visit http://www.goji-berries.ws/

Article Source: [http://EzineArticles.com/?Goji-Berries---Natures-Secrets-and-Our-Health&id=3474500] Goji Berries - Nature's Secrets and Our Health
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