Selasa, 24 Agustus 2010

You Are What You Eat (Morally Speaking, That Is)

By [http://ezinearticles.com/?expert=Allie_Moxley]Allie Moxley

For a very long time, most people looked for their food to be easier to procure and prepare - to be faster and more efficient. They wanted microwave dinners and break-and-bake cookies and tomato sauce in a jar. This makes sense - not too long ago in the United States, food was much more scarce, and people living below the poverty line often did not have enough. It is still this way in much of the world.

But now that the vast majority of Americans have regular access to food of at least a low quality, even when they do not have much money, efforts are being made to make that food the most nutritious and environmentally responsible as possible. They are trying to make sure that Americans are eating sustainably. This buzzword has come to stand for reformulating the way Americans live so that they use fewer resources, are less wasteful, and generally leave less of a negative impression on the earth.

One great way to eat in this more conscientious manner is to eat sustainable seafood on a regular basis. Sustainable seafood comes directly from American waters - often the lush Alaskan seaboard - and so its practices are strongly regulated by the government. In Alaska, for example, the state has taken matters into its own hands providing some of the strictest regulations in the world regarding protecting the region from over-fishing and other sorts of environmental degradation. This is because the government realizes that sustainable seafood is the only kind worth producing - if the region becomes over-fished and the populations of salmon, trout, and crab die off, an entire industry will be lost for the state. Thousands will be without jobs. Tourism will suffer, as well, because many people come to Alaska to see the beautiful coasts and enjoy the fresh, delicious sustainable seafood that it produces. It just makes good economic sense.

So the next time you are in your supermarket and trying to make an ethical choice with what you serve to your family, consider grabbing some sustainable seafood. You will be supporting a native industry that takes its responsibility to the environment and, by extension, to the world very seriously.

Great tasting [http://alaskaseafood.org/]Alaska seafood is a healthy way to feed the whole family. You'll find a ton of [http://alaskaseafood.org/health/]great nutrition information at the Alaska Seafood Marketing Institute's website.

Article Source: [http://EzineArticles.com/?You-Are-What-You-Eat-(Morally-Speaking,-That-Is)&id=4907046] You Are What You Eat (Morally Speaking, That Is)

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